Our Menu
Chef Joe, Chef Tanya, and the kitchen team have crafted every menu offering from scratch using the best ingredients. The Our Table team looks forward to welcoming you with warm hospitality to make memories around the table. Enjoy the moment!
Below is not our entire meu. Our menu may change without notice based on product availability and pricing.
Small Plates | Starters
Chef’s Cajun Truffle Frites
White Truffle Oil, Cajun Season, Crumbled Feta, Chili Hollandaise (V) (GF)
Frites & Sauces
Crispy House Fries, Sea Salt, choice of (3) Sauces (V) (GF)
Garlic Aioli | Sweet & Smoky BBQ| Horseradish Crème | Chili Hollandaise | Chipotle Aioli
Crispy Vidalia Onion Strings
House Made with Horseradish Crème
Edamame
Irish Butter, Fleur de sel, Fresh Orange Zest (V) (GF)
White Bean Hummus
Signature White Bean Hummus, Grilled Vegetables, Pickled Onion, Tomato-Cucumber Pico, Feta, Tzatziki, Grilled Flatbread(V)
Shrimp Cocktail
Chilled Argentinian Shrimp, Signature Horseradish Cocktail Sauce, Fresh Lemon (GF)
Chef's Soup of the Day
Available as a cup or bowl
Artisan Flatbreads
Italian Sausage
Old World Italian Sausage, Mozzarella, Pecorino-Romano, House Marinara, Goat Cheese, and Fresh Basil
Wild Mushroom & Bacon
Sauteed Mushrooms, Smoked Bacon, Caramelized Onion, White Truffle Oil, and Arugula
Margherita
Fresh Mozzarella, Roma Tomatoes, Fresh Basil, House Marinara Goat Cheese, Arugula, Aged balsamic
Starter Salads
House
Crisp Romaine, Iceberg, Marinated Roma Tomatoes, Red Onion, Vermont Cheddar, Sprouts, Toasted Sunflower Seeds
Wedge
Iceberg Lettuce, Tomatoes, Smoked Bacon, Crumbled Blue Cheese, Crispy Onion Strings, Creamy Parmesan Dressing
Dressings
Buttermilk Ranch (GF)
Brickhouse Sesame-Ginger Vinaigrette (V) (GF)
Balsamic-Basil Vinaigrette (V) (GF)
Creamy Parmesan (GF)
Blue cheese
Large Plates
Crispy Seared Faroe Island Salmon Fillet
Herb Roasted Potatoes, Sweet Corn Ragout, Tomato-Cucumber Pico (GF)
Shrimp Bucatini ‘Diablo’
Bucatini Pasta, Sautéed Wild Shrimp, Creamy Tomato-Vodka Sauce, Italian Sausage, Goat Cheese, Grated Romano
Char-Grilled 8oz Filet of Beef
Creamy House Whipped Potatoes, Roasted Vegetables, Herb Butter, Crispy Vidalia Onions
Enhance your steak…
Gorgonzola Crust |Sauteed Mushrooms Chili Hollandaise
Sautéed Walleye ‘Almondine’
Creamy Whipped Potatoes, Sautéed Vegetables, Lemon Supremes, Brown Butter, Toasted Almonds
Option: Sauteed Chicken Piccata ~ Substitute for Walleye
Old World Lasagna
Fresh Pasta, Old World Italian Sausage, Beef Bolognese, Creamy Ricotta, Homemade Marinara, Mozzarella
Sandwiches | Sliders
All sandwiches served with House French Fries or Marinated Organic Greens
Smash Burger
Two Char-Crusted Premium Beef Patties, Aged Cheddar Applewood Smoked Bacon, and Special Sauce on House Made Brioche Bun topped with Lettuce, Tomato, Onion and Pickle
Crispy Chicken Sliders (2)
Crispy Hand-Breaded Buttermilk Chicken Breast, Sliced Pickles, Chipotle Aioli, Butter Toasted Brioche Bun
Beef Tenderloin Sliders (2)
Char-Crusted Tenderloin of Beef, Crispy Vidalia Onions, Horseradish Crème Fraîche, Butter Toasted Brioche Bun
Desserts
Crème Brûlée
Fresh Seasonal Berries
Peanut Butter Torte
Creamy Peanut Butter Mousse, Chocolate Ganache, Old Fashion Chocolate Cake, Peanut Crunch
Warm Apple Pie
Granny Smith Apple, Cinnamon Streusel, Woodford Reserve Caramel Sauce
GF - Gluten-Free | V - Vegetarian
Some menu offerings can be prepared gluten-free, vegetarian, or vegan upon request. Please tell your server about any dietary or allergy issues prior to ordering.
All our offerings are chef-crafted and made from scratch using only the best ingredients. Our menu may change without notice based on the availability and quality of ingredients.